The Original Aussie Butcher

Daily Recipes

The Original Aussie Butcher is a NZ owned company trading since 1984.
The Aussie Butcher strives to sell only the finest quality fresh Beef, Pork Lamb and Chicken available in NZ.

Beef

Local Butcher Shares Top Tips on How to Cook Wagyu Beef at HomeCooking succulent Wagyu beef at home can be a delightful experience, especially with the right tips and techniques. Known for its marbled meat and exceptional flavour, Wagyu is a premium choice that can transform any meal into a gourmet experience. Let’s dive into the top tips shared by your local butcher to help you cook […]

Beef Burgers with a Topping of Avocado, Sweet Chilli Sauce, Toasted Pine NutsNumber of Serves: 4
Preparation Time: 15 minutes
Cooking Time: 14 minutes

Baked PotatoServes 4-6

Meat Pies with Cheesy Mash CrustPreparation Time 10 minutes
Cooking Time 30 minutes
Serves 4

Brisket with BBQ SauceServes: 10
Prep Time: 10 Min
Cook Time: 6 Hrs
Ready In: 14 Hrs 10 Min

Roast Scotch Fillet of Beef with Mushroom Sauce & Roast PotatoesServes 6

Whole Roast Fillet of Beef with Shallots & MushroomsServes: 6-8
Prep time: 20 mintues + ½ hour marinating
Cooking time: 30 minutes + 15 minutes resting

Grilled Beef Fillet Steaks in Merlot Marinade with Prune JamServes 4

Spiced Sugar-Glazed Corned BeefThis corned beef requires double cooking. First it is gently simmered in a flavoursome stock and then richly glazed and baked to tender perfection.
Serves: 10-12
Prep time: 10 minutes
Cooking time: 7–9 hours
Resting time: 2–3 hours
Roasting time: 1 hour

Beef and Guinness CasseroleA delicious, hearty beef casserole the whole family will love!
Serves 6

Filipino Beef SteakServes: 6
Prep Time: 15 Min
Cook Time: 20 Min
Ready In: 1 Hr 35 Min

Beef Steaks With Blue CheeseServes: 2
Prep Time: 5 Min
Cook Time: 15 Min
Ready In: 20 Min

Easy Barbeque Beef Tenderloin SteakThis is a simple treatment for tender cuts. No long marinating, no complicated basting sauce – just the steak and a little garlic.

Chicken

Pork

Lamb

Duck

Why Choose us

The Aussie Butcher sources only the finest quality meats available in NZ. All our fresh carcass beef, lamb, chicken and pork is all New Zealand product and is delivered daily and expertly butchered and processed on site. This way we can maintain a high quality product and guarantee our customers are getting the very best for their money. The Aussie Butcher employs over 70 staff and also modestly donates to a number of charities, sports clubs and organisations.

Cooking tips

The Original Aussie Butcher is a NZ owned company trading since 1984. The Aussie Butcher strives to sell only the finest quality fresh Beef, Pork Lamb and Chicken available in NZ.

Check out our range of Premium Cuts, Award Winning Sausages, and Globally sourced Rubs, Marinades and Sauces to put under the flame at your next BBQ.

RANGE OF
PREMIUM CUTS

AWARD WINNING
SAUSAGES

RUBS, MARINADES
& SAUCES SELECTION

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